Chaat Bhavan - Fremont Menu (Update 2025)
Chaat Bhavan - Fremont offers a wide range of mouth-watering vegetarian Indian snacks, from Aloo Tikki to Dahi Vada, providing a flavorful experience for all. The location boasts a classy yet casual atmosphere, perfect for group gatherings or a family dinner. The menu includes unique dishes like Bombay Vada Pav and Hara Bhara Bhel, showcasing the fusion of Indian and Chinese flavors. Customers praise the attentive service and diverse vegan options available. The restaurant's commitment to sustainability is evident through the use of compostable containers and reusable tableware. With positive reviews highlighting the delicious food and welcoming ambiance, Chaat Bhavan is a hidden gem worth visiting for authentic Indian cuisine.
Mouth Watering Snacks
Aloo Tikki with Chana
Spiced potato patty served with garbanzo curry and chutneys
Batata Vada
Spiced potato patty with chutneys
Bhalla Papdi Chaat
White lentil dumpling and crispy wafers layered with potato, sev, onion, chutney, yogurt, chickpeas, and chutney
Bhel Poori
Puffed rice mixed with crispy wafers, chickpeas, potato, onion, sev, and chutney
Bombay Chinese Bhel
Crispy noodles tossed with bell peppers, carrots, cabbage, spring onions, and sauces
Bombay Vada Pav
Spiced potato patty sandwiched between two slices of pav served with chutneys
Chaat Basket
Basket-shaped wafers stuffed with sprouts, potatoes, chutney, yogurt, and sprinkled with sev
Chaat Samosa
Triangular crispy potato patty served with garbanzo curry, chutney, and onions
Dabeli
Potato mixture filled into a pav and topped with onion, pomegranate, cilantro, peanuts, and sev
Dahi Batata Sev Poori
Round crispy wafers stuffed with sprouts, potatoes, yogurt, chickpeas, and chutney sprinkled with sev
Dahi Papdi Chaat
Crispy wafers layered with potato, sev, onion, chutney, yogurt, chickpeas, and spices
Dahi Vada
Gobi Manchurian
Crisp cauliflower florets, green onion, soy, garlic, and chaat bhavan special manchurian sauce
Hakka Noodles
Noodles stir-fried with vegetables and sauces, a popular indo-chinese street food dish
Hara Bhara Bhel
Puffed rice mixed with cucumber, tomato and sprouts, crispy wafers, chickpeas, and chutney
Masala Chaat
Mix Veg Manchurian
Crisp mixed veg bowl with green onion, soy, garlic, and chaat bhavan special manchurian sauce
Pakora - Chilli
Deep fried chickpea flour batter fritters served with chutneys
Pakora - Mix Veg
Deep fried chickpea flour batter fritters served with chutneys
Pakora - Panner
Deep fried chickpea flour batter fritters served with chutneys
Pani Poori
Crispy puffed wafers served with spicy mint water, chutneys, potatoes, sprouts, and chickpeas. No onion and no garlic
Ragada Pattice
Peas cooked in special sauce served with potato pattice, and chutney
Sabudana Vada
Sago seeds and potato patty served with chutneys
Samosa
Triangular crispy shell stuffed with spiced potatoes, peas, and coriander and served with chutney
Sev Puri
Round crispy wafers stuffed with sprouts, potatoes, chickpeas, and chutney sprinkled with sev
Sprouts Bhel
Sprouted lentils tossed with potato, onion, sev, chickpeas, and chutney
Usal Pav
Green peas curry served with bread, onions, garlic chutney, and green chilies
Vegetable Burger
Indian style burger with potato fries and a choice of soda. Drink Choice: Chaas, Tea, Mango Lassi +$1.99, Sweet Lassi +$1.99, Diet Coke, Lemonade, Coke, Sprite, Fanta (Orange)